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Is It Worth Spatchcocking A Turkey? [Solved]
While it is a little extra butchery work, spatchcocking a turkey helps it cook more evenly and quickly. Additionally, this method exposes all the skin at the same time, so you end up with a perfectly crispy skin and juicy meat. Take your time and the results will be well-worth the effort!
Food Theory: You’re Cooking Your Thanksgiving Turkey WRONG!
It’s that time of year again, where we all prepare to cook our favorite bird - the
Alton’s Butterflied Turkey How-To | Food Network
Alton introduces butterflying, a technique for cooking a
Spatchcocked Turkey | Better. Faster. Juicier.
This video will teach you how to
